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  • Writer's pictureCaitlin Berenson

blueberry banana baked oats

vegan, gluten-free, refined sugar-free


These baked oats are by far my most popular recipe...and I can understand why! They really make for the coziest breakfast during the winter. Plus, adding a spoonful of Oat Haus Granola Butter on top makes them extra dreamy. I highly recommend :)


  • 1/2 mashed banana

  • 1/2 cup almond milk

  • 1/2 cup oats

  • 1/2 tbsp ground flaxseed

  • 1 tsp baking powder

  • Cinnamon to taste

  • 1 scoop vanilla plant protein

  • 1/4 cup frozen or fresh blueberries


  1. Preheat oven to 350 F.

  2. Combine all ingredients in a small bowl.

  3. Pour into an oven-safe bowl.

  4. Bake for 20-25 minutes.


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