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  • Writer's pictureCaitlin Berenson

sugar cookie swirl brownies

vegan, gluten-free, peanut/tree nut-free

 

Sweet Loren's is my favorite store-bought cookie dough! They are made with the cleanest plant-based, gluten-free, dairy-free, peanut/tree nut-free, and Non-GMO ingredients.


This recipe uses Sweet Loren's sugar cookie dough and fudgy brownie cookie dough.



INGREDIENTS:

  • 1 pack Sweet Loren's sugar cookie dough

  • 1 pack Sweet Loren's fudgy brownie cookie dough


DIRECTIONS:

  1. Preheat oven to 325 degrees F and line a 8x8 pan with parchment paper.

  2. Press a layer of the fudgy brownie cookie dough into the bottom of the pan.

  3. Break up pieces of the sugar cookie dough and press down randomly throughout the layer of brownie cookie dough.

  4. Bake for about 20 minutes.

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